Have you ever wondered how that morning coffee went from being coffee beans from the farm to being filled in a cup and given to you at your favourite coffee shop? It is a fascinating tale of precision, coordination, and dedication—woven together by the intricate web of supply chain management and logistics. So have a cup of your go-to coffee, sit back and immerse yourself in this incredible journey from farm to the very cup on your hand.
The journey starts in the lush, sunny coffee farms scattered across the “coffee belt,” a region spanning Latin America, Africa, and Asia. These are the birthplaces of the coffee, all starting from a single humble coffee cherry.
Next comes the magical transformation. The cherries are processed to extract the beans, which are then fermented, dried, and milled. Each step is a delicate demonstration of timing and technique, turning raw cherries into green coffee beans.
With the beans processed and ready, they embark on a global journey across oceans. This
stage highlights the global nature of the coffee supply chain, connecting farmers in one part of
the world with consumers in another.
The journey culminates at the final step, where your coffee reaches its destination—your
home, office, or favourite coffee shop.
So, the next time you enjoy your morning brew, take a moment to appreciate the global
effort behind it. Your coffee isn’t just a drink—it’s a symphony of supply chain management
and logistics, bringing a world of flavours to your cup.